British Strong Ale Recipe - Frankenstein Ale
British Strong Ale
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Frankenstein Ale
by DoctorSurf on 9/5/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
75 min
75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: CaraBohemian - DE, Aromatic Malt - US, Caramel/Crystal 60 - US, CaraAroma - DE, Table Sugar - Sucrose - US, Abbey Malt - DE, Pilsen - UK, Saaz Hops, Kviek Homebrew Yeast.
20% - Caramel/Crystal 60 - US
3% - Table Sugar - Sucrose - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Frankenstein Ale
British Strong Ale
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.071
OG
-
1.021
FG
-
40.2 IBU (rager)
Bitterness
-
0.56
BG:GU
-
36.1° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
245 per 12oz
Calories
Clone This Recipe
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