American Pale Ale Recipe - Irish red twist

Recipe Info

Recipe Image

Irish red twist

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
85%
Brewed by the seat of my pants. Used what I had to try to brew the Aspers 80 recipe. Lines up pretty well with American Pale Ale.

Fermentables

88% - 2-Row - US
14
37
1
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash
1% - Roasted Barley - US
0.125
25
300
Mash
1% - Peated Malt - UK
0.125
34
3
Mash
2% - Molasses - US
0.25
36
80
Late
6% - Brown Sugar - US
1
46
10
Late

Hops

East Kent Goldings
2.8
Pellet
Boil
60 min(s)
5.5
28.8
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
2.6
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
2.2

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish red twist
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 7.4° SRM Color
  • 85% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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