American Pale Ale Recipe - Taking it to the Low Road

Recipe Info

Recipe Image

Taking it to the Low Road

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Caramel/Crystal 40 - US, Munich - Light 10L - US, Victory Malt - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - 2-Row - US
8
37
1
Mash
9% - Wheat - US
1
39
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
4% - Victory Malt - US
0.5
34
28
Mash

Hops

Centennial
1
Pellet
Boil
20 min(s)
10.5
21.4
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
6.4
Centennial
1
Pellet
Boil
5 min(s)
10.5
7.1
Centennial
1
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Taking it to the Low Road
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 34.9 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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