{"RecipeId":97753,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117112,"Name":"Caramel coffee blonde","Description":"Caramel coffee ale.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":2,"BoilSize":3.25,"BoilTime":90,"Efficiency":0.69,"DateCreated":"\/Date(1629074877040)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07163475,"Fg":1.0136106025,"Srm":32.177650182084292,"Ibu":20.154915473802539,"BgGu":0.28135668057475621,"Abv":7.4851150274999991,"Calories":243,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"68","Amt":"3.75","Ppg":"37","L":"1","Use":"Mash","Id":"522766","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"14","Amt":"0.75","Ppg":"34","L":"40","Use":"Mash","Id":"522767","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"4"},{"Per":"9","Amt":"0.5","Ppg":"36","L":"275","Use":"Late","Id":"522770","IngId":"86","Name":"Belgian Dark Candi Sugar - BE","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"522768","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.3","Ppg":"33","L":"1","Use":"Mash","Id":"522769","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.45","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"17.6021052555367","Id":"546280","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"0.15","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6","Ibu":"2.55281021826584","Id":"546281","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"145251","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.25","Unit":"lb","Use":"Primary","Id":"95961","IngId":"11631","Name":"Coffee/whole bean","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"oz","Use":"Boil","Id":"96310","IngId":"14622","Name":"Lactose","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"152","Time":"60","Id":"67493","IngId":"5220","Name":"Mash In","CustomName":"","Rank":"1"}],"Steps":[{"Id":"163084","Rank":"1","Text":"Mash at 152 Deg F"},{"Id":"163085","Rank":"2","Text":"Add Dark Sugar at 20 min left in boil"},{"Id":"163086","Rank":"3","Text":"Add sterilized coffee to fermenter after fermentation is complete. Keep in for 2 days."}]}