Cream Ale Recipe - Cream Ale by Erik Beer

Recipe Info

Recipe Image

Cream Ale by Erik Beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
http://www.morebeer.com/products/erik-beers-cream-ale-grain-beer-kit-advanced.html OG: 1.051-55; SRM: 3-4; IBU's: 16-20; ABV: 5.2%.

Fermentables

43% - 2-Row - US
5
37
1
Mash
43% - Pilsner - US
5
34
1
Mash
9% - Flaked Corn - US
1
37
1
Mash
4% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
3.8
19.2
Hersbrucker
0.5
Pellet
Boil
60 min(s)
14.5
24.4
Saaz
0.5
Pellet
Boil
20 min(s)
3.8
3.9

Yeast

White Labs - Best of Both Worlds Yeast Blend WLP200
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale by Erik Beer
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.019 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 216 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Reverenda Cream Ale - 70L - Lu...

Cream Ale
by Reverenda-Beer 3/28/2024 2:23:25 PM

Harborside Hazy Cumquat IPA

American IPA
by dwicksale 3/27/2024 7:06:46 AM

Empire Builder Cream Ale

Cream Ale
by cgrade23 3/26/2024 8:00:19 AM

Clone Of Cream Cookie

Cream Ale
by Mora 3/26/2024 7:22:13 AM
© 2024 by brewgr.com. All Rights Reserved.