This recipe has been brewed 1 time(s)
Brew Session: 15 minute extract No1
MedMisfit
5/14/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Used 3.5 gallons Albertson's drinking water. Says it is RO. Steeped the crystal grains until water temp hit 170 degrees. Added first charge of hops at around 180 degrees (FWH). Started 15 minute timer right after hot break.bucket swamp cooler kept external temp 62-64 degrees. Slight krausen into the air lock. Thinking about dry hopping. .5 oz ColumbusDry hopped with 1 oz Columbus (5/30/15) ambient temp. Slightly warmer temps in the garage 70ish. Finally some hoppy aroma coming from the air lock ...
Recipe Facts
15 minute extract No1
American Pale Ale
- 3.00 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 25 min Boil Time
- 1.047 OG
- 1.012 FG
- 66.3 IBU (tinseth) Bitterness
- 1.41 BG:GU
- 9.5° SRM Color
- 90% Efficiency
- 4.5% ABV Alcohol
- 156 per 12oz Calories