English Barleywine Recipe - Winter Warmer I
English Barleywine
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Winter Warmer I
by slash-home-slash-brew on 8/10/2021
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Fuggles Hops, Danstar London ESB Beer Yeast Homebrew Yeast, Yeast Nutrient, Mulled Wine Bag.
89% - Maris Otter Pale - UK
name
Danstar London ESB Beer Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Winter Warmer I
English Barleywine
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.106
OG
1.027
FG
57.9 IBU (tinseth)
Bitterness
0.55
BG:GU
10.6 ° SRM
Color
75%
Efficiency
10.3 % ABV
Alcohol
377 per 12oz
Calories
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