English Weak Ale Recipe

Recipe Info

Recipe Image

English Weak Ale

by on
All Grain
11 Liter(s)
15.7 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Oats - US, Ariana Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Pale 2-Row - CA
2.13
36
1
Mash
24% - Flaked Oats - US
0.68
37
1
Mash

Hops

Ariana
45
Pellet
Boil
5 min(s)
9.9
19.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Weak Ale
  • 11.00 Gallons Liters Batch Size
  • 15.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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