Best Bitter Recipe - MASHED 09 - BEST BITTER

Recipe Info

Recipe Image

MASHED 09 - BEST BITTER

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara 45L - BE, Crystal 60L - CA, Black Malt - UK, Fuggles Hops, Mandarina Bavaria Hops, White Labs Premium Bitter Ale WLP026 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
3
38
3
Mash
14% - Cara 45L - BE
0.5
34
45
Mash
3% - Crystal 60L - CA
0.1
34
60
Mash
1% - Black Malt - UK
0.05
28
500
Mash

Hops

Fuggles
20
Pellet
FirstWort
60 min(s)
4.8
13.0
Mandarina Bavaria
20
Pellet
Boil
5 min(s)
0
0.0
Mandarina Bavaria
20
Pellet
Boil
15 min(s)
9.1
12.3

Yeast

White Labs Premium Bitter Ale WLP026
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 09 - BEST BITTER
Best Bitter
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.012 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 141 per 12oz Calories
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