Kentucky Common Recipe - Kentucky Common

Recipe Info

Recipe Image

Kentucky Common

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
60 min
100%
All Grain Kentucky Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Chocolate Rye Malt - DE, Caramel/Crystal 40 - US, Cluster Hops, Mangrove Jack’s M54 - Cal Common Lager Homebrew Yeast.

Fermentables

68% - 2-Row - US
2
37
1
Mash
24% - Flaked Corn - US
0.7
37
1
Mash
5% - Chocolate Rye Malt - DE
0.16
34
250
Mash
3% - Caramel/Crystal 40 - US
0.08
35
40
Mash

Hops

Cluster
0.7
Pellet
Boil
20 min(s)
7
27.2

Yeast

Mangrove Jack’s M54 - Cal Common Lager
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
50 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kentucky Common
Kentucky Common
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 12.9° SRM Color
  • 100% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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