extract triple Recipe

Recipe Info

Recipe Image

extract triple

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Aromatic Malt - UK , Carafoam - DE, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Corn Sugar (Dextrose) - US, Magnum Hops, Saaz Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.

Fermentables

4% - Aromatic Malt - UK
0.5
35
20
Mash
8% - Carafoam - DE
1
34
1
Mash
56% - Dry Malt Extract - Pilsen - US
7
42
2
Extract
16% - Dry Malt Extract - Wheat - US
2
42
3
Extract
16% - Corn Sugar (Dextrose) - US
2
46
0
Late

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
28.7
Saaz
1
Pellet
Boil
15 min(s)
3.8
4.5

Yeast

Wyeast Trappist High Gravity 3787
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

extract triple
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.102 OG
  • 1.021 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 358 per 12oz Calories
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