Pre-Prohibition Porter Recipe - 75th Street Wort

Recipe Info

Recipe Image

75th Street Wort

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Dextrine Malt - UK, Caramel/Crystal 30 - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - 2-Row - US
7
37
1
Mash
12% - Vienna - US
1
36
4
Mash
6% - Dextrine Malt - UK
0.5
33
2
Mash
1% - Caramel/Crystal 30 - US
0.1
35
30
Mash

Hops

Magnum
0.55
Pellet
Boil
60 min(s)
12
25.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

75th Street Wort
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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