Second Best 17 Prime IPA Recipe

{"RecipeId":97146,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116647,"Name":"Second Best 17 Prime IPA","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1626455931557)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0689250000000001,"Fg":1.01723125,"Srm":4.46089050762297,"Ibu":83.366550702277465,"BgGu":1.20952558146213,"Abv":6.6684937500000014,"Calories":235,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"519465","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"35","L":"10","Use":"Mash","Id":"519466","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"36","L":"4","Use":"Mash","Id":"519467","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"519468","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"83.3665507022775","Id":"543191","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"543193","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"16","Ibu":"0","Id":"543194","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"6"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"9","Ibu":"0","Id":"543195","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.75","Id":"144341","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"162215","Rank":"1","Text":"Brew in a Bag method"},{"Id":"162216","Rank":"2","Text":"Heat 5 gallons of water to 145-150 degrees and mash for 60 minutes"},{"Id":"162217","Rank":"3","Text":"Sparge with 2-3 gallons of 160 degree water to raise the boil up to 7.5 gallons"},{"Id":"162218","Rank":"4","Text":"Boil for an hour adding 2 oz of Chinook"},{"Id":"162219","Rank":"5","Text":"Add 2oz of Citra at flame out"},{"Id":"162220","Rank":"6","Text":"Dry hop with 2oz each of El Dorado and Amarillo for 5 days"}]}