Belgian Golden Strong Ale Recipe - U-238 Strong Ale
Belgian Golden Strong Ale
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U-238 Strong Ale
by Brewer 126060 on 7/14/2021
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Belgian Candi Sugar - Clear/Blond, Caramel/Crystal 40L (US), Willamette (US) Hops, Safbrew T-58 Homebrew Yeast.
7% - Belgian Candi Sugar - Clear/Blond
3% - Caramel/Crystal 40L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
U-238 Strong Ale
Belgian Golden Strong Ale
5.50
Gallons
Liters
Batch Size
6.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.015
FG
27.6 IBU (tinseth)
Bitterness
0.37
BG:GU
5.1 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
255 per 12oz
Calories
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