Vienna Lager Recipe - Dan's Mexican Lager
Vienna Lager
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Dan's Mexican Lager
by Umich on 7/11/2021
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Vienna - DE, Flaked Corn - US, CaraMunich - BE, Carafa III - DE, Hallertauer Mittelfrüh Hops, Sterling Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Whirlfloc Irish Moss Tablet, Gelatin.
This recipe was cloned from Munich Dunkel.
6% - Acidulated Malt - DE
Fermentis Saflager W-34/70
Whirlfloc Irish Moss Tablet
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dan's Mexican Lager
Vienna Lager
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.008
FG
-
13.5 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
9.0° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
Vienna Lager
OG: 1.048-1.055 / Your OG: 1.045 FG: 1.010-1.014 / Your FG: 1.008 IBU: 18-30 / Your IBU: 13 SRM: 9-15 / Your SRM: 9.0 ABV: 4.7-5.5 / Your ABV: 4.8 BG:GU: 0.33-0.62 / Your BG:GU: 0.30
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