Strawberry Rhubarb Pale Ale Recipe

Recipe Info

Recipe Image

Strawberry Rhubarb Pale Ale

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, HBC 630 Hops, Fermentis Safale US-05 Homebrew Yeast, Lactic Acid.

Fermentables

100% - Pale 2-Row - CA
5.25
36
1
Mash

Hops

HBC 630
60
Pellet
Boil
5 min(s)
14.2
19.8
HBC 630
60
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lactic Acid
8
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strawberry Rhubarb Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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