American Strong Ale Recipe - Paynes Volcanic IPA

Recipe Info

Recipe Image

Paynes Volcanic IPA

by on
All Grain
2.5 Gallon(s)
3.8 Gallon(s)
65 min
70%
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Fermentables

55% - Pale 2-Row - US
4.25
37
2
Mash
16% - CaraRed - DE
1.25
35
20
Mash
29% - 2-Row - US
2.25
37
3
Mash

Hops

Cascade
0.47
Pellet
Boil
70 min(s)
1.1
3.1
Simcoe
0.7
Pellet
Boil
70 min(s)
13.2
55.6
Tettnang
0.5
Pellet
Boil
10 min(s)
3
3.2
Cluster
0.5
Pellet
Boil
10 min(s)
0
0.0
Saaz
0.5
Pellet
Boil
10 min(s)
3.8
4.0

Yeast

Cali American Ale
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Infusion
122
90 min
Protein Rest
Infusion
138
60 min
mash
Infusion
160
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Paynes Volcanic IPA
American Strong Ale
  • 2.50 Gallons Liters Batch Size
  • 3.80 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.080 OG
  • 1.024 FG
  • 65.9 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 10.1° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 276 per 12oz Calories
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