American Pale Ale Recipe - Im-peach-ab-ale

Recipe Info

Recipe Image

Im-peach-ab-ale

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Crystal 60L - CA, Honey Malt - CA, Citra Hops, Vanguard Hops, Hallertau Hops, Challenger Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
9% - Munich Light - CA
1
34
10
Mash
9% - Crystal 60L - CA
1
34
60
Mash
9% - Honey Malt - CA
1
37
25
Mash

Hops

Citra
1
Pellet
Boil
15 min(s)
12
18.8
Vanguard
1
Pellet
Boil
15 min(s)
5.5
8.6
Vanguard
1
Pellet
FlameOut
0 min(s)
5.5
0.0
Hallertau
0.6
Pellet
Boil
15 min(s)
4.5
4.2
Challenger
1
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Im-peach-ab-ale
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 168 per 12oz Calories
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