American Amber Ale Recipe - Clone Of Mac and Jacks African Amber
American Amber Ale
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Clone Of Mac and Jacks African Amber
by guestroombrewery 6/17/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.29 Gallon(s)
Boil Time: 60 min
Efficiency: 76%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Dark Crystal 80L - UK, Carapils - Dextrine Malt - US, Magnum Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
Mac and Jacks African Amber .
5% - Munich - Light 10L - US
10% - Dark Crystal 80L - UK
5% - Carapils - Dextrine Malt - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Mac and Jacks African Amber
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.29
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.014
FG
31.1 IBU (tinseth)
Bitterness
0.54
BG:GU
12.2 ° SRM
Color
76%
Efficiency
5.7 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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