Weissbier Recipe - Summer Weiss
Weissbier
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Summer Weiss
by Brewer 118704 on 6/12/2021
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, 2-Row - US, Flaked Oats - US, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.006
FG
-
9.5 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
3.0° SRM
Color
-
65%
Efficiency
-
5.0% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
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