Imperial Stout Recipe - stout score 35
Imperial Stout
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stout score 35
by Brewer 117397 6/9/2021
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Melanoidin Malt - US, Vienna - DE, Roasted Barley - BE, Chocolate Malt - US, Black Malt - UK, De-Bittered Black - BE, smoke vinna, Magnum Hops, Centennial Hops, m42 Homebrew Yeast.
29% - Melanoidin Malt - US
3% - De-Bittered Black - BE
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
stout score 35
Imperial Stout
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.083
OG
1.017
FG
71.0 IBU (tinseth)
Bitterness
0.85
BG:GU
58.6 ° SRM
Color
75%
Efficiency
8.6 % ABV
Alcohol
286 per 12oz
Calories
Clone This Recipe
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