English Barleywine Recipe - SAB Barley Wine
English Barleywine
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SAB Barley Wine
by Brewer 109871 on 6/8/2021
Recipe Type: All Grain
Batch Size: 400 Liter(s)
Boil Size: 440 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Munich Malt, Brown Sugar - US, Chinook Hops, Nelson Sauvin Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
This recipe was cloned from CARVAAN Barley Wine 350L .
73% - Armstrong Pilsner Malt
14% - Armstrong Munich Malt
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SAB Barley Wine
English Barleywine
400.00
Gallons
Liters
Batch Size
440.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.103
OG
1.019
FG
43.7 IBU (tinseth)
Bitterness
0.42
BG:GU
11.4 ° SRM
Color
75%
Efficiency
10.9 % ABV
Alcohol
362 per 12oz
Calories
Clone This Recipe
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