Hefeweissen - June 2021 Recipe
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Hefeweissen - June 2021
by Brewer 117789 on 6/3/2021
All Grain
2.5 Gallon(s)
2.75 Gallon(s)
60 min
70%
Split, 1 gallon batch for two different yeasts
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
Forgot to scale recipe. Added magnum hops to adjust IBUs
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
2.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
13.2 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.2° SRM
Color
-
70%
Efficiency
-
4.7% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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