American Lager Recipe - Sapporo Clone

Recipe Info

Recipe Image

Sapporo Clone

by on
All Grain
24 Liter(s)
28.164 Liter(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Rice, Acidulated Malt - DE , CaraRed - DE, Sorachi Ace Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

52% - Pilsner - DE
2.6629
38
1
Mash
42% - Rice
2.1303
32
0
Mash
5% - Acidulated Malt - DE
0.2663
27
3
Mash
1% - CaraRed - DE
0.0533
35
20
Mash

Hops

Sorachi Ace
12.6483
Pellet
Boil
60 min(s)
13
17.9
Sorachi Ace
53.2562
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sapporo Clone
American Lager
  • 24.00 Gallons Liters Batch Size
  • 28.16 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 152 per 12oz Calories
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