Irish Red Ale Recipe - New RedentiAle

Recipe Info

Recipe Image

New RedentiAle

by on
All Grain
35 Liter(s)
40 Liter(s)
60 min
80%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - UK, CaraMunich I - DE, Melanoidin Malt - US, Saaz Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

54% - Pilsner - US
3.5
34
1
Mash
15% - Munich - UK
1
37
9
Mash
15% - CaraMunich I - DE
1
34
39
Mash
15% - Melanoidin Malt - US
1
37
20
Mash

Hops

Saaz
25
Pellet
Boil
30 min(s)
3.8
5.6
Mosaic
25
Pellet
Boil
15 min(s)
12.7
12.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New RedentiAle
Irish Red Ale
  • 35.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 10.5° SRM Color
  • 80% Efficiency
  • 4.2% ABV Alcohol
  • 143 per 12oz Calories
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