Sabro ale 2022 Recipe

Recipe Info

Recipe Image

Sabro ale 2022

by on
All Grain
18 Liter(s)
26 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, CaraMunich II - DE, Carapils - DE, Flaked Oats - US, Magnum Hops, Sabro Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

76% - Pale Ale - DE
3.1
39
2
Mash
15% - Munich Light - DE
0.6
37
6
Mash
2% - CaraMunich II - DE
0.1
34
46
Mash
2% - Carapils - DE
0.1
33
2
Mash
5% - Flaked Oats - US
0.2
37
1
Mash

Hops

Magnum
11
Pellet
Boil
60 min(s)
12.5
19.2
Sabro
30
Pellet
FlameOut
0 min(s)
15.9
0.0
Sabro
100
Pellet
DryHop
4 day(s)
15.9
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sabro ale 2022
  • 18.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 19.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 171 per 12oz Calories
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