Cream Ale Recipe - HONEY Y CREAM ALE
Cream Ale
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HONEY Y CREAM ALE
by Brewer 118550 5/23/2021
Recipe Type: All Grain
Batch Size: 60 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Pale Ale - CA, Vienna - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast.
CREAM ALE MIO 50 LITROS .
6% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
HONEY Y CREAM ALE
Cream Ale
60.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.011
FG
19.2 IBU (brewgr)
Bitterness
0.37
BG:GU
4.8 ° SRM
Color
80%
Efficiency
5.2 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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