Witbier Recipe - Blood Orange Wheat
Witbier
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Blood Orange Wheat
by Can8ianBen on 5/23/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Select Hops, Helga Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Blood Orange puree.
This recipe was cloned from Franziskaner Hefe Clone .
name
White Labs Belgian Ale WLP550
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blood Orange Wheat
Witbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
19.8 IBU (tinseth)
Bitterness
0.39
BG:GU
3.2 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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