Dunkles Bock Recipe - BRAZILIAN BOCK

Recipe Info

Recipe Image

BRAZILIAN BOCK

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
All Grain Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsen - UK, Caramel/Crystal 60 - US, Herkules Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

62% - Munich Light - DE
4
37
6
Mash
31% - Pilsen - UK
2
36
1
Mash
8% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Herkules
15
Pellet
Boil
60 min(s)
15
22.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 66 graus
2.
Inocula??o 12 graus
3.
Fermenta??o 4 a 5 days 12 graus
4.
depois 1 grau por dia at? 18 graus
5.
3 dias de cold
6.
gelatina e 5 dias cold

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BRAZILIAN BOCK
Dunkles Bock
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.013 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 252 per 12oz Calories
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