American Pale Ale Recipe - New House XPA
American Pale Ale
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New House XPA
by reedjos on 5/11/2021
All Grain + Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Flaked Wheat - US, Dry Malt Extract - Extra Light - US, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Caramel/Crystal 20 - US
3% - Caramel/Crystal 60 - US
38% - Dry Malt Extract - Extra Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
New House XPA
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
55.6 IBU (tinseth)
Bitterness
-
1.03
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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