American IPA Recipe - Wedding Amaryllis
American IPA
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Wedding Amaryllis
by trubblemaker on 5/10/2021
Recipe Type: All Grain
Batch Size: 35 Gallon(s)
Boil Size: 42 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Flaked Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Crystal 45L - UK, Amarillo Hops, Galaxy Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from Amaryllis .
5% - Carapils - Dextrine Malt - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
100ppm Chloride, 100ppm Sulfate, 25ppm NaCl.
5.4 mash pH, 5.5 sparge pH.
0.6 g/Gal. Gypsum, 0.385 g/Gal. Chloride, 0.16 g/Gal. NaCl.
1.28 mL/Gal. acid in mash, 1.5 mL/Gal. in sparge.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wedding Amaryllis
American IPA
35.00
Gallons
Liters
Batch Size
42.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.008
FG
60.4 IBU (tinseth)
Bitterness
1.20
BG:GU
6.3 ° SRM
Color
68%
Efficiency
5.4 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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