Czech Premium Pale Lager Recipe - Dankulas Revenge

Recipe Info

Recipe Image

Dankulas Revenge

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
55%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - Dextrine Malt - US, White Wheat - US, Vienna - DE, Munich - Light 10L - US, Wakatu Hops, Mandarina Bavaria Hops, Sorachi Ace Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Irish Moss.

This recipe was cloned from Free Count Dankula.

Fermentables

78% - Pilsner - US
8
34
1
Mash
10% - Carapils - Dextrine Malt - US
1
33
1
Mash
5% - White Wheat - US
0.5
40
2
Mash
5% - Vienna - DE
0.5
37
4
Mash
2% - Munich - Light 10L - US
0.25
35
10
Mash

Hops

Wakatu
0.25
Pellet
Boil
30 min(s)
7
5.7
Mandarina Bavaria
0.25
Pellet
Boil
30 min(s)
8
6.5
Sorachi Ace
0.5
Pellet
Boil
60 min(s)
13
27.3
Wakatu
0.25
Pellet
Boil
15 min(s)
7
3.7
Mandarina Bavaria
0.25
Pellet
Boil
15 min(s)
8
4.2
Wakatu
0.5
Pellet
Boil
10 min(s)
7
5.3
Mandarina Bavaria
0.5
Pellet
Boil
10 min(s)
8
6.1
Wakatu
0.5
Pellet
Boil
5 min(s)
7
2.9
Mandarina Bavaria
0.5
Pellet
Boil
5 min(s)
8
3.4

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dankulas Revenge
Czech Premium Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.011 FG
  • 65.0 IBU (tinseth) Bitterness
  • 1.68 BG:GU
  • 3.1° SRM Color
  • 55% Efficiency
  • 3.5% ABV Alcohol
  • 128 per 12oz Calories
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