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Peach Cobbler
by Brewer 125395 on 5/6/2021
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Honey Malt - CA, Biscuit Malt - BE, Brown Sugar - US, 2-Row - US, Cascade Hops, Wyeast Kölsch 2565 Homebrew Yeast, Vanilla Extract, Orange or Lemon peel.
No mash steps in this recipe
6 lbs frozen peaches in secondary
graham cracker flavor 1 oz in secondary
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
11.8 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
13.7° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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