International Pale Lager Recipe - Clone Of Sapparo Clone

Recipe Info

Recipe Image

Clone Of Sapparo Clone

by on
All Grain + Extract
13 Liter(s)
14.8927 Liter(s)
60 min
75%
All Grain Plus Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Flaked Rice - US, Saaz Hops, Hersbrucker Hops, Wyeast Czech Pils 2278 Homebrew Yeast.

This recipe was cloned from Sapparo Clone.

Fermentables

76% - Pilsner - US
2
34
1
Extract
5% - Carapils - DE
0.13
33
2
Mash
19% - Flaked Rice - US
0.5
32
1
Mash

Hops

Saaz
12
Pellet
Boil
60 min(s)
3.8
8.6
Saaz
4
Pellet
Boil
15 min(s)
3.8
1.4
Saaz
4
Pellet
Boil
1 min(s)
3.8
0.1
Hersbrucker
4
Pellet
Boil
15 min(s)
14.5
5.4
Hersbrucker
4
Pellet
Boil
1 min(s)
14.5
0.5

Yeast

Wyeast Czech Pils 2278
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Sapparo Clone
International Pale Lager
  • 13.00 Gallons Liters Batch Size
  • 14.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 16.1 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 179 per 12oz Calories
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