Weissbier Recipe - Clone Of Akkas apricot peach mandarin and lime summerale 60L

Recipe Info

Recipe Image

Clone Of Akkas apricot peach mandarin and lime summerale 60L

by on
All Grain
69 Liter(s)
74 Liter(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Acidulated Malt - DE , Amarillo Hops, Mosaic Hops, London fog ale wlp066 Homebrew Yeast, Protafloc, Yeast Nutrient, CaSo4, CaCl2, Hermetic peach, Hermetic mandarin, Hermetic apricot, Limepeel, Coriander.

This recipe was cloned from Akkas apricot peach mandarin and lime summerale 50L 2.

Fermentables

70% - Pilsner - DE
10
38
1
Mash
28% - Wheat Malt - DE
4
37
2
Mash
1% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Amarillo
60
Pellet
Boil
5 min(s)
9
4.0
Mosaic
60
Pellet
Boil
5 min(s)
12.7
5.7
Amarillo
60
Pellet
DryHop
3 day(s)
9
0.0
Mosaic
60
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

London fog ale wlp066
82%

Other Stuff

Protafloc
0.9441
each
Mash
Yeast Nutrient
0.0079
each
Mash
CaSo4
0.0184
each
Boil
CaCl2
0.0061
each
Boil
Hermetic peach
2
each
Mash
Hermetic mandarin
6
each
Mash
Hermetic apricot
4
each
Mash
Limepeel
6
each
Mash
Coriander
0.024
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Cane sugar er fra hermetikken! Ikke tilsett r?rsukker.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Akkas apricot peach mandarin and lime sum...
Weissbier
  • 69.00 Gallons Liters Batch Size
  • 74.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 9.7 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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