Pre-Prohibition Lager Recipe - Pre-Pro Lager
Pre-Prohibition Lager
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Pre-Pro Lager
by Brewer 121142 on 4/29/2021
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Dry Malt Extract - Pilsen - US, Willamette Hops, Challenger Hops, Imperial Yeast L17 Harvest Homebrew Yeast.
33% - Dry Malt Extract - Pilsen - US
Imperial Yeast L17 Harvest
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pre-Pro Lager
Pre-Prohibition Lager
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.017
FG
-
30.3 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
3.5° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
193 per 12oz
Calories
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Pre-Prohibition Lager
OG: 1.044-1.060 / Your OG: 1.057 FG: 1.010-1.015 / Your FG: 1.017 IBU: 25-40 / Your IBU: 30 ABV: 4.5-6 / Your ABV: 5.1 BG:GU: 0.42-0.91 / Your BG:GU: 0.53
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