Weissbier Recipe - Weiss Paulaner clone

Recipe Info

Recipe Image

Weiss Paulaner clone

by on
All Grain
25 Liter(s)
35 Liter(s)
60 min
66%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Maltodextrin - US, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

39% - Pilsner - DE
2.5
38
1
Mash
55% - Wheat Malt - DE
3.5
37
2
Mash
6% - Maltodextrin - US
0.4
39
0
Mash

Hops

Hallertau
34
Pellet
Boil
60 min(s)
4.5
15.1
Hallertau
16
Pellet
Boil
15 min(s)
4.5
3.5

Yeast

Fermentis Safbrew WB-06
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weiss Paulaner clone
Weissbier
  • 25.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.3° SRM Color
  • 66% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Saison Slut

Saison
by DoDuf 11/20/2024 5:46:20 PM

49

All Grain Recipe
by Brewer 133099 11/20/2024 9:49:29 AM

PILS TRIGO clara eficiencia

American Wheat Beer
by SerpientedeOro 11/18/2024 12:34:03 PM

Xmas light

International Pale Lager
by Bjorn 11/18/2024 1:36:18 AM
© 2024 by brewgr.com. All Rights Reserved.