Cream Ale Recipe - Crushable Cream 3 Gallon

Recipe Info

Recipe Image

Crushable Cream 3 Gallon

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Flaked Corn - US, CaraHell - DE, Acidulated Malt - DE , Chinook Hops, Escarpment Labs Cream Ale Blend Homebrew Yeast.

Fermentables

17% - 2-Row - US
1
37
1
Mash
51% - 6-Row - US
3
35
2
Mash
22% - Flaked Corn - US
1.3
37
1
Mash
8% - CaraHell - DE
0.5
33
10
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Chinook
0.5
Pellet
Boil
10 min(s)
13
14.6

Yeast

Escarpment Labs Cream Ale Blend
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crushable Cream 3 Gallon
Cream Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 174 per 12oz Calories
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Cream Ale

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.052
FG 0.995
1.120
FG: 1.006-1.012 / Your FG: 1.012
IBU 0
120
IBU: 8-20 / Your IBU: 15
SRM 0
40
SRM: 2.5-5 / Your SRM: 4.2
ABV 0
14
ABV: 4.2-5.6 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.15-0.48 / Your BG:GU: 0.28

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