Belgian Golden Strong Ale Recipe - Puurs4-2019
Belgian Golden Strong Ale
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Puurs4-2019
by anisomez on 4/17/2021
Recipe Type: All Grain
Batch Size: 11.5 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Cane Sugar
- US, Brown Sugar - US, 2-Row - US, Apollo Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
This recipe was cloned from Puurs4 .
4% - Carapils - Dextrine Malt - US
name
Fermentis Safbrew Abbaye
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Puurs4-2019
Belgian Golden Strong Ale
11.50
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.013
FG
22.6 IBU (brewgr)
Bitterness
0.30
BG:GU
3.5 ° SRM
Color
75%
Efficiency
7.9 % ABV
Alcohol
252 per 12oz
Calories
Clone This Recipe
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