American Amber Ale Recipe - Red X
American Amber Ale
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Red X
by Brewer 114568 on 4/17/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Smoked Malt - US, Melanoidin Malt - US, Crystal 90L - UK, First Gold Hops, Vanguard Hops, Wyeast German Ale 1007 Homebrew Yeast.
9% - Munich - Light 10L - US
9% - Melanoidin Malt - US
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
29.3 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
14.2° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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