Munich Helles Recipe - MUNICH HELLES

Recipe Info

Recipe Image

MUNICH HELLES

by on
All Grain
24 Liter(s)
27.8927 Liter(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraHell - DE, CaraRed - DE, Acidulated Malt - DE , Centennial Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from PHIL'S LAGER ORIGNAL.

Fermentables

79% - Pilsner - DE
3.9
38
1
Mash
13% - Munich Light - DE
0.65
37
6
Mash
3% - CaraHell - DE
0.15
33
10
Mash
2% - CaraRed - DE
0.08
35
20
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Centennial
10
Pellet
Boil
60 min(s)
8.5
9.2
Centennial
10
Pellet
Boil
35 min(s)
8.5
7.6

Yeast

Fermentis Saflager S-23
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MUNICH HELLES
Munich Helles
  • 24.00 Gallons Liters Batch Size
  • 27.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 16.7 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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