International Pale Lager Recipe - Backdoor Brewing Corn Lager
International Pale Lager
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Backdoor Brewing Corn Lager
by syelaw on 4/1/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield German Pilsner Malt, Crisp Torrefied Maize, Acidulated Malt - DE
, Pahto Hops, X10416 Hops, HBC 586 Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss, Yeast Nutrient.
77% - Gladfield German Pilsner Malt
19% - Crisp Torrefied Maize
3% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backdoor Brewing Corn Lager
International Pale Lager
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.012
FG
-
18.7 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
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