American Amber Ale Recipe - Amber Ale 32

Recipe Info

Recipe Image

Amber Ale 32

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich Light - CA, Wheat - US, Victory Malt - US, Flaked Oats - US, Brewer's Gold Hops, Danstar Nottingham Homebrew Yeast, Whirlfoc.

This recipe was cloned from English IPA 31.

Fermentables

22% - Vienna - US
2
36
4
Mash
22% - Munich Light - CA
2
34
10
Mash
22% - Wheat - US
2
39
1
Mash
22% - Victory Malt - US
2
34
28
Mash
11% - Flaked Oats - US
1
37
1
Mash

Hops

Brewer's Gold
1
Pellet
Boil
45 min(s)
7
24.8
Brewer's Gold
1
Pellet
Boil
15 min(s)
7
13.4

Yeast

Danstar Nottingham
80%

Other Stuff

Whirlfoc
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale 32
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 160 per 12oz Calories
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