Lemon Meringue IPA Recipe

Recipe Info

Recipe Image

Lemon Meringue IPA

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
69%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Golden Promise - UK, Biscuit Malt - BE, Flaked Wheat - US, Falconer's Flight Hops, Lemon Drop Hops, Fermentis Safale US-05 Homebrew Yeast, Lemon Zest, Lemon.

Fermentables

79% - 2-Row - US
11
37
1
Mash
7% - Crystal 40L - CA
1
34
40
Mash
5% - Golden Promise - UK
0.75
37
3
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
5% - Flaked Wheat - US
0.75
35
2
Mash

Hops

Falconer's Flight
1
Pellet
Boil
60 min(s)
10.2
32.2
Lemon Drop
0.5
Pellet
Boil
60 min(s)
5.2
8.2
Falconer's Flight
0.5
Pellet
Boil
5 min(s)
10.2
3.2
Lemon Drop
1
Pellet
Boil
5 min(s)
5.2
3.3
Falconer's Flight
0.5
Pellet
DryHop
4 day(s)
10.2
0.0
Lemon Drop
0.5
Pellet
DryHop
4 day(s)
5.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lemon Zest
1
tbsp
Boil
Lemon
1
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Meringue IPA
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 8.9° SRM Color
  • 69% Efficiency
  • 7.4% ABV Alcohol
  • 240 per 12oz Calories
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