Blonde Ale Recipe - Dizzy Blonde Ale
Blonde Ale
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Dizzy Blonde Ale
by Browniebuck on 5/9/2013
Recipe Type: All Grain
Batch Size: 3.75 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 15L - UK, Honey Malt - CA, Fuggles Hops, Mangrove Jack M-36 Liberty Bell Ale Yeast Homebrew Yeast, Raspberry Flavoring.
10% - Carapils - Dextrine Malt - US
name
Mangrove Jack M-36 Liberty Bell Ale Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dizzy Blonde Ale
Blonde Ale
3.75
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.016
FG
29.4 IBU (rager)
Bitterness
0.42
BG:GU
6.1 ° SRM
Color
72%
Efficiency
7.0 % ABV
Alcohol
238 per 12oz
Calories
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