Blonde Ale Recipe - Citra Passion Ginger Blonde 24-2

{"RecipeId":117079,"RecipeTypeId":10,"OriginalRecipeId":115147,"UnitType":"s","IbuFormula":"t","CreatedBy":108622,"Name":"Citra Passion Ginger Blonde 24-2","Description":"","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":4.75,"BoilSize":5.5,"BoilTime":30,"Efficiency":0.8,"DateCreated":"\/Date(1733085856493)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0463157894736843,"Fg":1.0092631578947369,"Srm":2.9846168798663348,"Ibu":53.823654992067567,"BgGu":1.1621016418741836,"Abv":4.779789473684211,"Calories":152,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"88","Amt":"7","Ppg":"34","L":"1","Use":"Mash","Id":"619080","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"1","Ppg":"37","L":"6","Use":"Mash","Id":"619081","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"49.6274441065582","Id":"632898","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"12","Ibu":"4.19621088550938","Id":"632899","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"172456","IngId":"8246","Name":"Omega Lutra","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"FlameOut","Id":"111931","IngId":"3997","Name":"whirlfloc","CustomName":"","Rank":"1"},{"Amt":"0.5","Unit":"tsp","Use":"FlameOut","Id":"111932","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"147","Time":"30","Id":"77624","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"153","Time":"30","Id":"77625","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"193737","Rank":"1","Text":"Mash water: 0.7gram/gal gypsum, 0.2 gram/gal CaCl2"},{"Id":"193738","Rank":"2","Text":"Sparge water: 0.7gram/gal gypsum, 0.2 gram/gal CaCl2 0.6ml lactic acid"},{"Id":"193739","Rank":"3","Text":"1oz ginger in whirpool @185F for 15 minutes"},{"Id":"193740","Rank":"4","Text":"1lb frozen passion fruit for 5 gallons of finished beer"}]}