Mixed-Style Beer Recipe - Farmhouse pour Thiriez

Recipe Info

Recipe Image

Farmhouse pour Thiriez

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
70%
All Grain Mixed-Style Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Rye - DE, Wheat Malt - DE, Acidulated Malt - DE , Citra Hops, Sabro Hops, American Solera Save 750 Homebrew Yeast.

Fermentables

70% - Pale Ale - BE
3.257
39
3
Mash
18% - Rye - DE
0.81
42
3
Mash
8% - Wheat Malt - DE
0.351
40
2
Mash
4% - Acidulated Malt - DE
0.202
36
3
Mash

Hops

Citra
10
Pellet
Boil
60 min(s)
12
13.0
Sabro
10
Pellet
Boil
10 min(s)
15.5
6.1

Yeast

American Solera Save 750
99%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
62
20 min
Saccharification Rest
Direct Heat
72
20 min
Mash-Out
Direct Heat
80
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farmhouse pour Thiriez
Mixed-Style Beer
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.000 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 136 per 12oz Calories
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