Sarah Hughes Dark Ruby Mild Recipe

Recipe Info

Recipe Image

Sarah Hughes Dark Ruby Mild

by on
All Grain
24.5 Liter(s)
24.7933 Liter(s)
60 min
75%
From Seymour

Fermentables

75% - Pale Malt, Maris Otter
5
38
6
Mash
25% - Caramel/Crystal 60 - US
1.65
36
60
Mash

Hops

Fuggles
41
Pellet
Boil
60 min(s)
4.5
16.9
East Kent Goldings
35
Pellet
Boil
60 min(s)
5
16.0
East Kent Goldings
20
Pellet
Boil
15 min(s)
5
4.5

Yeast

M15 Mangrove Jacks
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
69
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sarah Hughes Dark Ruby Mild
  • 24.50 Gallons Liters Batch Size
  • 24.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 20.3° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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