American Stout Recipe - Jackies Brown Bottom Ale

{"RecipeId":94119,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":124554,"Name":"Jackies Brown Bottom Ale","Description":"Jackie\u0027s Brown Bottom Ale, American Stout, Just a simple go to beer. I use this recipe for special occasions like Black \u0026 Gold Saints Super Bowl Ale back in 2010. My wife loves it so I named it after her.\n","ImageUrlRoot":null,"StyleId":"20B","StyleName":"American Stout","BatchSize":5,"BoilSize":2.5,"BoilTime":45,"Efficiency":0.75,"DateCreated":"\/Date(1615728206683)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05465,"Fg":1.0136625,"Srm":25.985510160902415,"Ibu":57.81007245149619,"BgGu":1.0578238325982816,"Abv":5.2873875,"Calories":183,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"5","Ppg":"44","L":"8","Use":"Extract","Id":"502700","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"0.5","Ppg":"29","L":"550","Use":"Steep","Id":"502701","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"2"},{"Per":"15","Amt":"1","Ppg":"46","L":"0","Use":"Late","Id":"502702","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.6","Ibu":"46.1792161184372","Id":"526191","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"139627","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"92892","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"156964","Rank":"1","Text":"Whirlpool 10 minute hop addition while you prepare cool down and keep them in the primary"}]}