Eisbock Recipe - FIBS Eisbock for Mayfest 2021

{"RecipeId":94030,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":114515,"Name":"FIBS Eisbock for Mayfest 2021","Description":"","ImageUrlRoot":null,"StyleId":"9B","StyleName":"Eisbock","BatchSize":10,"BoilSize":12,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1615492087673)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0975,"Fg":1.024375,"Srm":24.89363090643462,"Ibu":27.114788089149663,"BgGu":0.27810039065794551,"Abv":9.433125,"Calories":343,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"92","Amt":"40","Ppg":"30","L":"5","Use":"Mash","Id":"502164","IngId":"477","Name":"Ashbourne Mild - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"2","Ppg":"27","L":"3","Use":"Mash","Id":"502165","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"},{"Per":"2","Amt":"1","Ppg":"30","L":"180","Use":"Mash","Id":"502176","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"6"},{"Per":"1","Amt":"0.5","Ppg":"32","L":"412","Use":"Mash","Id":"502166","IngId":"55","Name":"Carafa II - DE","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"14.137172076356","Id":"525705","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"3.8","Ibu":"12.9776160127937","Id":"525706","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"139730","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"139731","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"2"}],"Others":[{"Amt":"2","Unit":"each","Use":"Boil","Id":"92800","IngId":"7534","Name":"Whirlfloc @5min","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"each","Use":"FlameOut","Id":"92801","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"156893","Rank":"1","Text":"About 17 gallons of water at 161 strike temp"},{"Id":"156894","Rank":"2","Text":"Mash in at 153F for 60 minutes"},{"Id":"156895","Rank":"3","Text":"60 min boil"},{"Id":"156896","Rank":"4","Text":"Ferment at 51 F or at ale temperatures for two weeks"},{"Id":"157051","Rank":"5","Text":"Diacytal rest 2 days at 72F"},{"Id":"156897","Rank":"6","Text":"Transfer to plastic buckets and freeze overnight"},{"Id":"156898","Rank":"7","Text":"Remove ice in the morning and transfer remaining beer to serving keg"},{"Id":"156899","Rank":"8","Text":"Lager at 36F for 1 month prior to serving"}]}